1550, Bedok North Avenue 4, #02-07, Bedok Food City, Singapore 489950

Seafood Vermicelli Sauce


A spicy and rich seafood dish. There was once a lady who invented this particular recipe to impress her father-in-law as he loves seafood. The meal was perfected over time and made it simple to cook using this 招牌Sauce!

这是一道辛辣的美味佳肴. 曾经有位女士, 她的公公喜欢吃海鲜. 为了给公公留下一个好的印象, 因此创作了这一道佳肴. 随着时间慢慢改进, 我们把它简单化, 让大家都可以用这招牌酱从家中轻易的烹饪。

Out of stock

SKU 9SV-80 ︳戏院后街媳妇Q粉酱 Category



Water, Top Graded Preserved Soya Bean Paste (Top Grade Soya Bean, Wheat Flour, Salt, Sugar, Water, E202.), Fresh Chilli, Deluxe Graded Dried Chilli Sauce (Top Grade Dried Chilli, Sugar, Salt, Vinegar, Water, Preservatives), Shallots, Ginger, Canola Oil, Onion, Garlic, Sugar, E1422 (Starch), Rock Sugar, Rice Vinegar, Salt, Licorice Root, Cinnamon, Star Aniseeds, Fennel Seeds, Cummin Seeds, Cloves, Sze Chuan Pepper, Preserved Orange Peels, China Galangal Roots, E124, E110, E202.

  •  Net Weight 80g



  • 1 Squid
  • 2 Prawns
  • 6 Clams
  • 50g Vermicelli
  • 50g Pork
  • 200g Cabbage
  • Signature Delicacies Seafood Vermicelli Sauce



  1. Put all the ingredients in a pot
  2. Add in the Signature Delicacies Seafood Vermicelli Sauce
  3. Bring to boil
  4. Simmer till semi-dry